Do you eat any snacks with your tea?

User avatar
klepto
Posts: 488
Joined: Sun Jan 05, 2020 9:24 pm
Location: Floridaman, USA
Contact:

Tue Jul 28, 2020 8:36 pm

As I follow #puerh and #oolong on Instagram I've noticed people eating cupcakes and cookies with their tea.
I've had dinner and then had tea which ruined my tastes so I couldn't enjoy the tea. I'm curious if anyone here
does this. I've done it at tea houses that give you great cakes and scones but their tea was bad so I didn't care :D.
User avatar
Webley
Posts: 48
Joined: Sat Jan 25, 2020 7:37 pm
Location: Baltimore, USA

Tue Jul 28, 2020 10:23 pm

I always have a yearning for a snack while I’m having tea. Usually it is something sweet especially with oolongs and puerhs. Oh well, have to live with it I guess. 😁
User avatar
klepto
Posts: 488
Joined: Sun Jan 05, 2020 9:24 pm
Location: Floridaman, USA
Contact:

Wed Jul 29, 2020 2:07 am

Webley wrote:
Tue Jul 28, 2020 10:23 pm
I always have a yearning for a snack while I’m having tea. Usually it is something sweet especially with oolongs and puerhs. Oh well, have to live with it I guess. 😁
I might want a snack but I'm too focused on how the tea tastes and such so no luck :(
User avatar
Bok
Vendor
Posts: 5782
Joined: Wed Oct 04, 2017 8:55 am
Location: Taiwan

Wed Jul 29, 2020 2:20 am

klepto wrote:
Tue Jul 28, 2020 8:36 pm
As I follow #puerh and #oolong on Instagram I've noticed people eating cupcakes and cookies with their tea.
I've had dinner and then had tea which ruined my tastes so I couldn't enjoy the tea. I'm curious if anyone here
does this. I've done it at tea houses that give you great cakes and scones but their tea was bad so I didn't care :D.
I echo your sentiment, especially sweets are a terrible idea with tea, at least with expensive tea it’s a waste of a good thing.

We do that sometimes in long tea meeting with a dozen+ teas where some might feel queasy after too much(depends on the kind of tea).
User avatar
pedant
Admin
Posts: 1516
Joined: Fri Sep 29, 2017 4:35 am
Location: Chicago
Contact:

Wed Jul 29, 2020 2:35 am

usually no, but sometimes i like snacks with tannic black tea. a cookie or something.
User avatar
Zac
Posts: 13
Joined: Fri Jul 24, 2020 3:12 pm
Location: London

Wed Jul 29, 2020 6:48 am

I've never done so, but this thread has really given me a craving to do so.

I find Japanese snacks really delicious and addictive. Things like senbei and kakipi are so moreish
faj
Posts: 710
Joined: Mon Oct 14, 2019 6:45 am
Location: Quebec

Wed Jul 29, 2020 7:43 am

I typically never eat while drinking tea. I will usually wait long enough after a meal to prevent "aromatic interference" from occurring. I will often refrain from snacking if I expect to be making tea later. To me, if tea is the main focus, food is out of the picture.

I could see myself choosing a tea to go along with something I am intent on eating, but in practice that does not really happen, and in that case it would be with the idea of the tea being in support of the food, not the other way around.
User avatar
klepto
Posts: 488
Joined: Sun Jan 05, 2020 9:24 pm
Location: Floridaman, USA
Contact:

Wed Jul 29, 2020 9:28 am

Zac wrote:
Wed Jul 29, 2020 6:48 am
I've never done so, but this thread has really given me a craving to do so.

I find Japanese snacks really delicious and addictive. Things like senbei and kakipi are so moreish
Senbei is amazing, especially made freshly baked or grilled. I'm not sure what tea would go good with it.
User avatar
Zac
Posts: 13
Joined: Fri Jul 24, 2020 3:12 pm
Location: London

Wed Jul 29, 2020 10:01 am

klepto wrote:
Wed Jul 29, 2020 9:28 am
Senbei is amazing, especially made freshly baked or grilled. I'm not sure what tea would go good with it.
Risking a cliche here, but you can't go wrong with sencha, or perhaps some lighter Chinese greens. I feel like the toasty senbei (or kakipi) needs a bright tea as a counterpoint. A nutty longjing would be delicious too.
User avatar
Victoria
Admin
Posts: 3043
Joined: Sat Sep 30, 2017 3:33 pm
Location: Santa Monica, CA
Contact:

Wed Jul 29, 2020 1:43 pm

I only have snacks when we have extended multi hour tastings here, nuts, crackers, dried fruits, but then might even break for a real meal if our tasting goes on for more than 4 hours. Typically though I don’t eat when having tea. Although I do have a few lower quality, oxidized, and roasted teas that would go well with food. Thing is, I prefer to have a clean palate with my daily high quality teas, so have them on their own, without food.
Slurp
Posts: 35
Joined: Mon Nov 11, 2019 12:20 pm

Wed Jul 29, 2020 4:24 pm

I'm not sure I would consider it a "snack" but it's customary in Japan to serve sweets with matcha.
User avatar
debunix
Posts: 1812
Joined: Sat Oct 21, 2017 1:27 am
Location: Los Angeles, CA

Sat Aug 01, 2020 3:50 pm

I have tea throughout the day. Infusions of sencha in the morning may take turns between sips of hot chocolate; midday sparkling green tea just now accompanied some cheese and crackers; office puerh may go with soup or stew for lunch, or be a welcome interlude in foodless paperwork.

I keep a little jar with tiny broken up bits of chocolate near my tea trays, so a nibble of dark chocolate often accompanies tea enjoyed without a meal.
User avatar
TeaTotaling
Posts: 519
Joined: Sat Apr 25, 2020 3:08 pm
Location: Ohio

Sun Aug 02, 2020 10:31 am

I prefer, as some other members have echoed, tea on a fresh palate. On days I enjoy tea, I always have it on an empty stomach, before eating anything that day. I can better appreciate the flavors, aromas, and potency of a tea in this manner. It really makes for a memorable session. I don't mind any queasiness that could potentially arise, though it doesn't happen often. I prefer a powerful session.

In general consuming a liquid during a meal, or snack, can dilute digestive enzymes and delay digestive processes.
Noonie
Posts: 360
Joined: Tue Dec 12, 2017 12:30 pm
Location: Ontario, Canada

Sun Aug 02, 2020 12:41 pm

I have my morning ripe pu-erh on an empty stomach (after a glass of water). I've had the same tea after eating, couldn't really discern a big difference in taste.

I often have a bit of 85% dark chocolate before an afternoon session (sheng or sencha). I'm not eating while drinking, just beforehand. For me it feels like a treat and the feeling is worth any hit to tea flavour.
User avatar
StoneLadle
Posts: 347
Joined: Sun Aug 09, 2020 12:19 am
Location: Malaysia

Thu Aug 27, 2020 1:35 pm

debunix wrote:
Sat Aug 01, 2020 3:50 pm
I have tea throughout the day. Infusions of sencha in the morning may take turns between sips of hot chocolate; midday sparkling green tea just now accompanied some cheese and crackers; office puerh may go with soup or stew for lunch, or be a welcome interlude in foodless paperwork.

I keep a little jar with tiny broken up bits of chocolate near my tea trays, so a nibble of dark chocolate often accompanies tea enjoyed without a meal.
i salute you!

edited to remove gendered pronoun...
Post Reply