TeaForum.org

It got announced! As someone who has dabbled in camellia formosensis production more than the average I find it funny that they got the certs for that tea. I have it on the site right now and it is the least consistent tea tree imaginable. As you walk down a row of these trees in their cultivated st...

Hi All,


Our one year anniversary sale is up and running until noon March 23rd EST. Hard to believe is has already/only been a year! 20% off everything with the code 'happybirthday'. If anyone has any questions please don't hesitate to ask!


-Matt

www.mountainstreamteas.com

Hi All, Thought I would ask here as this board is the most knowledgable out there that I have seen. It would help if a tea nerd was interested. If this is the wrong place then please move/delete it of course. I need some help with video editing for Youtube. I am creating some amazing content but lac...

Thanks for sharing this very interesting information and video Mountain Stream Teas. I enjoy a LiShan from Nantou/Taichung that is from old growth trees, the deep roots really do produce exceptional teas, mineral rich, sustaining multiple steeps. I see you are in Hualien, Taiwan; one of the best re...

My current favorite topic! I am quickly becoming an expert on old tea trees in Taiwan :) Taiwan has many wild tea trees that seem to have been isolated somewhat into three populations. One around Nantou, one in the southeast and one in the southwest. The southeast and Nantou area pretty similar and...

My current favorite topic! I am quickly becoming an expert on old tea trees in Taiwan :) Taiwan has many wild tea trees that seem to have been isolated somewhat into three populations. One around Nantou, one in the southeast and one in the southwest. The southeast and Nantou area pretty similar and ...

Hello All, I guess I should have posted this a while ago but Mountain Stream Teas is having its spring sale at the moment. You can get 15% off your total order with the code 'springforward'. We need some tea tasters for our spring teas! New whites, greens, spring pear mountain, a beautiful GABA oolo...

Last day for the 20% off launch sale! Offering a sample or two to anyone who wants one with their order as well. Thanks for making it a great first month for Mountain Stream Teas!

I suppose it depends on what sort of shops you're talking about. I've seen a lot of "low quality" loose leaf shops popping up, which often sell either CTC or the lowest grade full-leaf. Of course, I do not know if any of those new outfits have good tea. What I do know is that the fancier they look,...

Hi All, I have a question about packaging. What does everyone look for in the packaging of tea? What is your favorite packaging? What is your least favorite? How important is the packaging for you? I am trying right now to figure out which direction to go. For sure, I have printed labels so no sees ...

ShuShu wrote: ↑

Sun Apr 08, 2018 7:41 am

Also placed an order! (Zip 10033).
Would be glad to try out your Lishan

You got it! Just for the record, anyone on here who wants to a sample or two with their order let me know here or in a PM. I am looking forward to hearing what everyone thinks about the tea as well. Thanks so much!

Just placed an introductory order, shipped to 12484. I'd certainly welcome any samples, particularly of the orange blossom oolong, puer, or anything else you think I shouldn't miss. Welcome to the forum! Thank you very much and there will be a couple samples included for sure! Should be shipped out...

I was under the impression that milk oolong is essentially never steamed in milk because it's expensive and not as accessible in Asia and the fragrance won't carry through much. The fragrance is from chemicals. It's interesting that your Bao Zhong is more expensive than your puer but I bought them....

I love the challenges of starting up so your questions are right on! I am also not an expert on Puer so I have thought through a lot about how I have labeled those teas. Here is the story: For the record if you are interested in seeing the Facebook page of the tea producer send me a PM. There are p...

I was under the impression that milk oolong is essentially never steamed in milk because it's expensive and not as accessible in Asia and the fragrance won't carry through much. The fragrance is from chemicals. It's interesting that your Bao Zhong is more expensive than your puer but I bought them....