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Does anyone know where I might find a smaller, 60mL ish gaiwan of around this quality https://redblossomtea.com/products/gaiwan-summer https://cdn.shopify.com/s/files/1/1563/7149/products/summer2_grande.jpg?v=1579978035 but with a bowl lip that is more flared like this one: https://www.kongmountaint...

Anyone know which of their dancongs is "classic style" (熟香型) i.e. not greener taste/aroma?

And of this type, does anyone have any recommendations?

Always had great luck with their yanchas. Its my go to place for quality for the buck. Anyone ever try their dancong? The dancong are very good - perhaps not the very, very best - but very good. I have always avoided ya shi xiang until i tasted their single tree version - I was impressed. Which one...

How long have you been drinking tea? 30+ years What kind of tea do you drink? Mostly "hakka cha" dancong How do you prepare your tea? gongfu What tea knowledge are you interested in exploring right now? trying to find a reliable source for what I like What factors lead you to delve into the world of...