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... thick walls - for better heat retention ... The idea of having thick walls is quite common but i find it confusing. Unless the walls act as an insulator, they won't slow down the cooling rate much - on the opposite they will initially absorb a lot of the heat when hot water is poured inside and...

I am a big drinker of white teas, especially the more oxidized and aged whites. I would like to buy a dedicated 'white tea' pot (and to use with hongcha, to a lesser degree), but I'm not sure exactly what to get. From my experience and discussions with others, I think I want something similar to the...

SOLD

I am looking to sell my 160ml Jiangponi Shipiao teapot, which I bought from eBay vendor Lukevecent in 2018. The pot is half-hand made (it appears to have a molded body that is hand finished) from a mix of hongni and zini clays with small flecks of yellow duanni clay. It has a really beautiful textur...

Hi everyone! My name is Peter and I have been around the tea community since 2017. You may have seen me elsewhere on r/tea (u/peterlista), Instagram (@mrpeterlista), discord (@peterlista), or in blog comments all over. I mainly drink young sheng, roasted oolong, and aged whites in a gongfu-style, th...